recipes for all lifestyles
I’m one of those strange people that love making their own birthday cake, purely because it’s the only time I get to be creative and make something like this!
This cake is so moist, fluffy, flavoursome, and the pineapple jam just makes it truly magical.
You don’t need to go as crazy as I did with the decoration, so here’s the recipe to my simplified version which avoids the breakdown I had assembling this.
Now this recipe was insanely easy to put together, that easy I was able to enjoy my lunch break whilst making it from scratch. If you’re in a hurry or want a lazy meal, this one will give a flavour punch.
You can substitute the strips for tofu in this bowl, and any greens will work (just use what you’ve got!).
Have a bunch of veggies, some protein, no time, and no idea what to make? Well I’ve got you covered with this recipe!
This stir fry is versatile, either use the ingredients I’ve got, or use whatever you’ve got handy. It works if things are frozen, tinned, and it’s ready within 10 minutes. As long as you’ve got the marinade, you’re set for an easy and tasty meal.